welcome to Agave

The Best Oaxacan Cuisine in Sonoma County

Popular Dishes

ceviche

Ceviche

guacamole

Guacamole

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Enchiladas

mole_negro

Mole Chicken

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Molcajete

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Cocktails

Popular Vegan Dishes

tlayuda

Vegan Tlayuda

enmoladas

Vegan Enmoladas

verduras

Verduras Bowl

Authentic Mole

Our legendary mole negro, an exotic and incredibly rich creation passed down through generations, is crafted with over 20 secret ingredients sourced directly from Oaxaca by Executive Chef Octavio Diaz.

Farm-to-Table Ingredients

Our food is made in-house daily with a strong focus on farm-raised ingredients and handmade cooking.

Hand Crafted Mezcal Cocktails

Enjoy hand-crafted Mezcal cocktails that add to your party's vibe.

Gluten Free

Catering

Vegan

Event Space

News & Press

See what the press has to say about our amazing food and restaurant.

OpenTable Diner
OpenTable Diner
2024-05-19
Verified
Their fish dishes branzino and snapper are really great - as is their mole Long time clients and it gets better and better All personnel are outstanding and there is a really super server in Karen who sells new additions to the menu. We do recommend to friends all the time - and many tell us how it is a favorite restaurant of theirs as well. The new bar area is a great addition.
Gardener
Gardener
2024-05-08
Verified
We booked a table for Cinco de Mayo. The restaurant had lively music playing and everyone seemed to be having a great time. The restaurant was full, but the service was still prompt and attentive. The menu has a Oaxacan emphasis. The Agave mole is a favorite dish for my son. I enjoy the fajita salad. This is a local family restaurant with friendly and helpful staff.
OpenTable Diner
OpenTable Diner
2024-05-02
Verified
Authentic food, great casual environment, nice staff
FoodAkula
FoodAkula
2024-04-27
Verified
This was our second visit to Agave, and the first time for lunch. We had chips, salsa, and guacamole as an appetizer. My husband had the Camerones mojo ajo and I had the Baja fish tacos for mains. We also each had a margarita made with mezcal to accompany our meal, which was excellent albeit expensive ($14 for a cocktail tumbler). We loved our food and the service was great! One suggestion would be to offer a lunch specials menu with some lower-priced items.
OpenTable Diner
OpenTable Diner
2024-04-24
Verified
Overall, a great dining experience. Tasty margaritas, delicious mole and wonderful staff.
Gardener
Gardener
2024-04-21
Verified
My family group, including a 5 month old baby, dined outside in the warm evening air. It was lovely, shady, and quiet. My guests tried the Agave sampler plate, and they thought it was great! I ordered the Fajita salad that was very fresh and tasty. The staff were friendly and helpful.
Denise
Denise
2024-03-13
Verified
Everything was very tasty! An unexpected find. We thoroughly enjoyed it.